Welcome to

Black Heath

Australian Craft Beer Bar

Australian craft beer with fine dining, tapas, and a Latin flair

Australian tapas

A range of tapas with an Australian theme

Australian craft beer

A range of drinks and a specialty of Australian craft beer

Australian mussels in bone broth

A unique Australian mussels in bone broth dish.

Black Heath is Australian Fine Dining & Craft Beer

Black Heath Craft Beer Bar, Bistro, Tapas

Black Heath Farm,

11A Perimeter Road,

Margaret River,

Western Australia 6285

Located in beautiful Black Heath, Western Australia, in the Margaret River region.

Black Heath Bar & Bistro is committed to serving local Australian organic meats, fresh produce, and seafood since it opened in 2018. We pride ourselves on our craft beer, specially selected from the Margaret River region and Fremantle.

All of our meats are naturally raised on Australian farms, meaning no steroids, antibiotics or hormones. Humanely raised, with room to roam, and gentle handling.

We make every effort to buy only sustainably harvested seafood from local sources, from Australian waters.

We continue to search out local Australian farmers and fisherman to purchase food which is both great tasting and good for our local economy

Black Heath works with many local farms, and renowned Johnsons Farm, along with our own organic garden on site.

Newly renovated in 2021 with an updated outside Tapas Bar & Grill called the Ghetto, featuring vibrant late night and brunch menus with a range of craft beer.

Opening hours

Open 4pm - 10pm, Wed-Sun in April. Please keep watch for updates.


Sorry, No Take-Out at this time, no Brunch at this time.

Open for Dine in only.


Let us know if you'll be attending!